Stir-Fried Chicken, Brussels Sprouts, Thyme for Cooking healthy main course.
Chicken and Brussels Sprouts, served over fragrant Basmati rice, a delicious alternative stir-fry, for two from Thyme for Cooking.
Keywords
- basmati rice
- chicken brussels sprouts
- stir-fry
- healthy
- gourmet
Ingredients
- 2 chicken breasts, boneless, skinless
- 1 onion
- 2 cloves garlic
- 1 rib celery
- 10 - 12 Brussels sprouts
- 1 medium - large carrot
- 2 slices ginger, peeled
- 2oz (60gr) mushrooms
- 1/2 cup (4oz, 120ml) chicken stock
- 1/4 cup (2oz, 60ml) sherry
- 1 tbs peanut butter
- 1 tbs soy sauce
- 4 tsp olive oil
- 2 tsp cornstarch (maizena, corn flour)
- 1/2 cup (3.3oz, 95gr) Basmati rice
- 1 tsp butter
- 1 cup (8oz, 240ml) chicken stock
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