Thyme Braised Brussels Sprouts - The Conservation Foundation
1 tablespoon extra-virgin olive oil 2 shallots, sliced 1 pound Brussels sprouts, trimmed 1 cup reduced-sodium chicken broth or “no-chicken” broth 1 1/2 teaspoons chopped fresh thyme 1/4 teaspoon...
Ingredients
- 1 tablespoon extra-virgin olive oil
- 2 shallots, sliced
- 1 pound Brussels sprouts, trimmed
- 1 cup reduced-sodium chicken broth or “no-chicken” broth
- 1 1/2 teaspoons chopped fresh thyme
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
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