Vegan Pear Tart

Ingredients

• Crust Ingredients
• 6 tbsp vegetable shortening or vegan butter
• 1 tbsp vegetable oil
• 3 tbsp of water
• 1 tbsp of granulated sugar
• 1/8 tsp of salt
• 1 cup of all-purpose flour
• Filling Ingredients
• 4 ripe Stemilt Anjou pears, sliced
• 3/4 cup of granulated sugar
• 2 tbsp of all-purpose flour
• 2 tbsp of coconut oil or vegan butter