alfredo sauce Archives - Delights Of Culinaria

alfredo sauce Archives - Delights Of Culinaria

delightsofculinaria.com

Discover the magic of homemade fresh pasta and alfredo sauce. This versatile dish is perfect with prawns, chicken, or veggies—authentic Italian flavor meets American twists!

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Ingredients

  • 6 egg yolks
  • 1 egg
  • 1/2 teaspoon salt
  • 3 1/2 cup all purpose flour sifted
  • 1/2 cup water
  • Basic Alfredo sauce-
  • 3 cups heavy whipping cream
  • 12 tablespoons (1 1/2 stick) butter sliced
  • 1 1/2 cup fresh ground or grated parmesan cheese (Very good one)
  • 1/2 teaspoon fresh grated nutmeg
  • Fresh ground white or black pepper.(I love extra)
  • 4 garlic cloves crushed or minced
  • minced fresh parsley or basil
  • Salt to taste
  • Other optional ingredients-
  • If you love lemony taste add 1/4 cup lemon juice to heavy cream and lemon zest from 1 lemon.
  • Make sure not to boil the sauce if adding lemon juice or it will curdle.
  • Hot pepper flakes.
  • Any Other desired ingredients mentioned above.

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