Camembert-filled Pork Chops with Apple Stuffing Recipe - Delicious and Easy to Make

Ingredients

• 4 boneless center-cut pork chops
• 1 round camembert or gouda cheese - (4.5 oz (128 g))
• 2 tbsp all-purpose flour
• 0.5 tsp freshly- ground black pepper
• 0.5 tsp paprika
• 1 tbsp vegetable oil
• 1 cup water
• 0.75 tsp chicken bouillon granules
• 0.75 cup apple juice
• 2 garlic cloves , halved
• 2 fresh rosemary sprigs (or 2.5 tsp dried rosemary )
• 2 cup herb -seasoned stuffing mix
• 1 large red delicious apple , unpeeled, chopped