Louisiana Blue Crab Gratin | Louisiana Seafood

Ingredients

• 2.0 whole blue crab
• 0.5 whole butter
• 1.5 cups onion
• 1.0 cup celery
• 1.0 cup green pepper
• 1.5 cups flour
• 1.0 cup white wine
• 2.0 cups milk
• 2.0 cups heavy cream
• 2.0 cups white cheddar
• 2.0 cups parmesan cheese
• 0.5 cup parsley
• 2.0 tbsp lemon juice
• 2.0 tsp pepper sauce
• 1.0 tsp worcestershire sauce
• 0.5 tsp nutmeg
• 1.0 cup green onion
• 2.0 cups panko breadcrumb
• 2.0 whole loafe