Wrap with salmon, spring onion and yoghurt

Wrap with salmon, spring onion and yoghurt

www.leroyseafood.com

A quick and easy recipe with hot-smoked salmon

View full recipe on www.leroyseafood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.leroyseafood.com.

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Ingredients

  • 500 g hot-smoked salmon
  • 4 tortillas
  • 4 handfuls mixed salad
  • 4 spring onions
  • 8 tbsp natural yoghurt

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