Arroz Con Leche Cocktail Recipe | PUNCH

Arroz Con Leche Cocktail Recipe | PUNCH

punchdrink.com

To mimic the flavor of rice pudding, this cocktail recipe incorporates cinnamon and coconut syrups atop a rum base, plus amontillado sherry.

Keywords

  • rum
  • sherry
View Original

Share this recipe:

Ingredients

  • 1 1/2 ounce Barbados rum, preferably Real McCoy 5 Year
  • 1/2 ounce overproof aged rum, preferably Plantation O.F.T.D.
  • 1/2 ounce amontillado sherry, preferably Lustau
  • 1/2 ounce coco syrup (see Editor's Note)
  • 1/2 ounce cinnamon syrup (see Editor's Note)
  • 1 whole egg
  • 1 barspoon condensed milk
  • 2 dashes orange bitters
  • 1 dash Angostura bitters

More Like This