Microwave banana pudding
Microwave banana pudding is easy to make in just 5 minutes! Enjoy creamy, banana-flavored dessert with a crispy cookie bottom. Perfect for a quick sweet treat!
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Cooking tools:
- Microwave
- Refrigerator
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Paring knife
- Cutting board
- Peeler
- Serving glass
- Serving bowl
Ingredients
- Bananas:3 medium-sized
- Milk: 2 cups (480ml)
- Sugar: 3/4 cup (150g)
- Cornstarch: 3 tablespoons (24g)
- Salt: a pinch
- Vanilla extract: 1 teaspoon (5ml)
- Butter: 2 tablespoons (28g)
- Vanilla wafer cookies (optional: 12-15)
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