Feijoa Chicken Curry - Diet.com
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Ingredients
- 1-1/2 Tbsp olive oil
- 4 chicken breasts, skinned, boned, and cut into bite-sized chunks
- 1-1/2 cups carrots, thinly sliced
- 1 cup red, yellow, or green bell pepper, cubed
- 1 cup onion, thinly sliced
- 1 clove garlic, minced
- 4 to 5 ripe feijoas, peeled, halved lengthwise, and cut into slices
- 1 Tbsp curry powder
- 1/4 tsp allspice
- 1/8 tsp pepper
- 1 Tbsp cornstarch
- 1 4½-oz. can low sodium chicken broth
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