Grilled Romanian Mici (AKA Mititei) | PrimalGourmet
These Grilled Romanian Mici, or mititei, are juicy, savoury, garlicky and a must try at your next cookout.
Ingredients
- 2 pounds ground beef
- 1 pound ground lamb (substitute pork)
- 6 garlic cloves (finely grated)
- 1 tablespoon kosher salt
- 2 teaspoons baking soda
- 1 teaspoon dried thyme (substitute oregano)
- 1 teaspoon paprika
- 1 teaspoon freshly-cracked black pepper
- 1/2 cup carbonated mineral water
- Dijon mustard (for serving)
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