Classic Baked Macaroni and Cheese Recipe - Pillsbury.com
This classic macaroni and cheese recipe is a perfect side dish for your fall meal.
Ingredients
- 1 package (7 1/2 oz) elbow macaroni (2 1/2 cups)
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups milk
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon ground red pepper (cayenne)
- 2 cups shredded sharp Cheddar cheese (8 oz)
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