Comforting & Easy Chicken & Dumplings - Chicken Farmers
Yes it’s possible to make uber soul-satisfying chicken and dumplings for a weeknight dinner with little effort – even if you’ve never made dumplings before.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saskatchewanchicken.ca.
Ingredients
- 1 cup (250 mL) all-purpose flour
- 2 tsp (10 mL) baking powder
- 1 tsp (5 mL) dried leaf thyme or rosemary
- 1 tsp (5 mL) salt
- 2 tbsp (30 mL) cold butter
- 1/2 to 2/3 cup (125 to 180 mL) milk
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