Quinoa and Bean Chilli Nmami Life

Ingredients

• 1/2 cup (90 grams) quinoa, rinsed
• 1 can (400 grams) black beans, drained and rinsed
• 1 can (400 grams) kidney beans, drained and rinsed
• 1 cup (150 grams) diced tomatoes (canned or fresh)
• 1 medium onion (about 100 grams), chopped
• 1 bell pepper (about 150 grams), chopped (any color)
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon cayenne pepper (optional, for heat)
• Salt and pepper to taste
• 2 cups (480 ml) vegetable broth or water
• 1 tablespoon olive oil