One Pot Spaghetti and Meat Sauce: Velvety Finish - Food55
Make the ultimate One Pot Spaghetti and Meat Sauce that thickens itself! This recipe delivers a silky, homemade flavor with minimal cleanup. Try this quick dinn
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food55.com.
Ingredients
- 1 lb lean ground beef (90/10)
- 1 medium yellow onion, finely diced
- 4 cloves garlic, minced
- 24 oz high-quality jarred marinara sauce
- 3 cups low-sodium beef broth
- 12 oz dry spaghetti
- 1 tsp dried oregano
- 1/2 tsp crushed red pepper
- 1/2 cup freshly grated Parmesan cheese
- 5 leaves fresh basil, for garnish
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