Pasta Salad with Olives and Fresh Herbs | Recipes| Lee Kum Kee Home - CSA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 230 g linguine
- 110 gblack olives, pitted and sliced
- 110 g green olives, pitted and sliced
- 2 Tbsp. cilantro, chopped
- 2 Tbsp. parsley, chopped
- 110 g cherry tomatoes
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