Black Bean Chili & Rice
This veggie based chili recipe will leave you feeling full and satisfied, but also happy with a minimal clean-up by using only one pot.
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Ingredients
- 1/4 cup Schnucks olive oil
- 1 medium onion, diced
- 2 bell peppers, chopped
- 2 tsp. minced garlic
- 1 carrot, grated
- 2 tbsp. chili powder
- 2 tsp. dried oregano
- 2 tsp. ground cumin
- 1/2 tsp. cayenne pepper
- 1 1/2 cups prepared black beans, rinsed
- 2 (15 oz.) cans tomato sauce
- 2 cups cooked white rice
- sour cream, to serve (if desired)
- shredded cheese, to serve (if desired)
- diced avocado, to serve (if desired)
- diced onion, to serve (if desired)
- diced tomatoes, to serve (if desired)
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