Creamy Risotto Recipe - Italian Rice Dish with White Wine and Parmesan Cheese
Learn how to make a delicious creamy risotto with this recipe straight from Italy. Made with chicken broth, butter, and white wine, this dish is perfect for any occasion! Follow our step-by-step...
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Serving bowl
Ingredients
- 3 cups of water
- 2 cups of chicken broth
- 1/4 cup of butter, divided
- 1/2 cup of minced onion
- 1 cup of uncooked U.S. arborio or medium-grain rice
- 1/3 cup of dry white wine
- 1/2 cup of heavy cream
- 1/4 cup of grated parmesan cheese
- salt and ground white pepper to taste
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