Summer Squash Saute |
Light and flavorful sautéed summer squash with garlic and beef broth—perfect as a quick veggie side!
Ingredients
- Olive oil-flavored vegetable cooking spray
- 1/2 tsp. Olive oil
- 1 small Yellow squash, sliced
- 1 small Zucchini, sliced
- 1 clove Garlic, minced
- 2 Tbl. Canned no-salt-added beef broth, undiluted
- 1/8 tsp. Salt
- 1/8 tsp. Pepper
- 2 tsp. Chopped fresh parsley
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