Wit ya brewing I Beer Recipe | All Grain Witbier
"Wit ya brewing I" Witbier beer recipe by Closet Brewing Project. All Grain, ABV 4.91%, IBU 11.07, SRM 3.94, Fermentables: (Pilsner, Wheat Malt, Spelt Malt, Fla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Kitchen scale
- Stockpot
- Mash tun
- Fermenter
- Fine-mesh sieve
- Cheesecloth
- Measuring spoon
- Mason jar
- Spoon
- Airtight container
Ingredients
- 2 kg Pilsner
- 1 kg Wheat Malt
- 1 kg Spelt Malt
- 500 g Flaked Torrified Oats
- 250 g Acidulated
- 150 g Munich Type I
- 12 g Saaz Hops
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