Asian Pork Salad Recipe - BettyCrocker.com

Ingredients

• 2 tablespoons soy sauce
• 1 tablespoon chili puree with garlic
• 1 teaspoon sesame or vegetable oil
• 1/2 pound pork tenderloin, cut into 1 1/2x 1/2-inch strips
• 3 cups coleslaw mix (8 ounces)
• 1 small red bell pepper, cut into 1/2-inch strips
• 1 can (15 oz) Progresso™ black beans, drained, rinsed