Good Morning Muesli - alive magazine

Ingredients

• 1 cup (250 mL) gluten-free rolled oats
• 1 large Granny Smith apple, cored and grated
• 1 cup (250 mL) favourite plant-based milk (almond, cashew, coconut, oat, rice)
• 1 cup (250 mL) favourite dairy-free yogurt (soy, almond, or coconut)
• 1/2 Tbsp (7 mL) vanilla extract
• 2 Tbsp (30 mL) flaxseeds
• 2 Tbsp (30 mL) chia seeds
• 1/2 cup (125 mL) chopped unsulphured dried apricots
• 1/4 cup (60 mL) sliced natural almonds
• 1/4 cup (60 mL) raw pumpkin seeds or sunflower seeds
• 1/4 cup (60 mL) unsweetened shredded coconut
• 1/2 tsp (2 mL) ground cinnamon
• Pinch of ground nutmeg
• 1 cup (250 mL) halved or quartered strawberries, for garnish
• 1 cup (250 mL) blueberries, for garnish
• 1/4 cup (60 mL) small mint leaves, for garnish
• 1/4 cup (60 mL) chopped pistachios, for garnish