Creamy Mozzarella Shrimp Pasta

Name: Creamy Mozzarella Shrimp Pasta
Ingredients: 8 oz penne pasta (for gluten free version, use gluten free brown rice pasta); 2 tablespoons aroma olive oil; 1 pound shrimp (without shells, and deveined); 3 garlic cloves minced; ¼ teaspoon salt; 4 oz sun-dried tomatoes (without oil); 4 garlic cloves minced; 1 cup half and half; 1 cup mozzarella cheeseshredded (do not use fresh Mozzarella, use pre-shredded Mozzarella); 1 tablespoon dried basil (if using fresh basil you can add more); ¼ teaspoon red pepper flakescrushed, add more to taste; ⅛ teaspoon paprika; ½ cup reserved cooked pasta water (or more); ¼ teaspoon aroma salt

www.aromaculinary.co

Ingredients Pasta: 8 oz penne pasta (for gluten free version, use gluten free brown rice pasta) Shrimp: 2 tablespoons aroma olive oil 1 pound shrimp (without shells, and deveined) 3 garlic cloves...

View full recipe on www.aromaculinary.co

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aromaculinary.co.

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Ingredients

8 oz penne pasta (for gluten free version, use gluten free brown rice pasta)
2 tablespoons aroma olive oil
1 pound shrimp (without shells, and deveined)
3 garlic cloves minced
¼ teaspoon salt
4 oz sun-dried tomatoes (without oil)
4 garlic cloves minced
1 cup half and half
1 cup mozzarella cheeseshredded (do not use fresh Mozzarella, use pre-shredded Mozzarella)
1 tablespoon dried basil (if using fresh basil you can add more)
¼ teaspoon red pepper flakescrushed, add more to taste
⅛ teaspoon paprika
½ cup reserved cooked pasta water (or more)
¼ teaspoon aroma salt