Tofu Masala Recipe | Samsung Food App
This tofu masala is perfectly spiced with a creamy gravy. Tastes amazing with boiled rice or roti.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Pot
- Skillet
- Wooden spoon
- Spatula
- Stove
- Serving bowl
Ingredients
- 100 g of tofu
- 2 tablespoons gram flour
- 1/2 teaspoon red chilli powder
- 1/3 teaspoon of turmeric powder
- 2 tablespoons oil
- 1 dried bay leaf
- 1 green cardamom
- 1 cinnamon stick
- 1 onion peeled and sliced
- 1 teaspoon ginger paste
- 1 teaspoon garlic paste
- 2 tomatoes chopped
- 1/4teaspoon salt
- 100 ml of water
- 75 gm of low fat yogurt
- 2 green chillies
- 1 teaspoon garam masala powder
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