Gulf Coast Shrimp Dip Recipe - Blue Plate Mayonnaise

Ingredients

• 1 ½ pounds medium shrimp, peeled and deveined
• 1 tablespoon unsalted butter
• 1/4 cup chopped yellow onion
• 2 teaspoons minced garlic
• 1 ½ teaspoons salt, divided
• 8 ounces cream cheese, room temperature
• 1 cup Blue Plate® Mayonnaise
• 2 tablespoons buttermilk
• 2 tablespoons minced green onions
• 1 tablespoon lemon juice
• 2 teaspoons hot sauce
• 2 teaspoons Worcestershire sauce
• 1 teaspoon cayenne pepper
• ½ teaspoon lemon zest