Creole Shrimp Cocktail Recipe - Blue Plate Mayonnaise

Creole Shrimp Cocktail Recipe - Blue Plate Mayonnaise

blueplatemayo.com

Delicious appetizer. Jumbo Gulf shrimp cocktail served with Blue Plate Creamy Cocktail Sauce. Get the recipe.

View Original

Share this recipe:

Ingredients

  • 1 to 2 tablespoons shrimp boil seasoning, liquid concentrate
  • 2 lemons, cut in half
  • 2 bay leaves
  • 2 garlic cloves, peeled and smashed
  • 4 to 5 tablespoons kosher salt
  • 1 tablespoon crushed red pepper flakes
  • 3 pounds large (U16/20) Gulf shrimp, raw and unpeeled
  • Blue Plate® Creamy Cocktail Sauce, for serving

More Like This