Delicious Blueberry Lemon Rosemary Crumble Pie Recipe
Enjoy a slice of blueberry lemon rosemary crumble pie. Unique and delicious summer pie, fresh blueberries, zesty lemon, and fragrant rosemary.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sinkology.com.
Ingredients
- 1 sheet of refrigerated or frozen pre-made pie crust, thawed according to package directions
- 3 c fresh blueberries
- 3/4 c sugar (less depending on desired sweetness)
- pinch of salt
- 1/8-1/4 t finely minced fresh rosemary
- zest + juice of 2 lemons (divided)
- 3/4 c AP flour
- 6 T cold butter*
- 3/4 c sugar
- 1/8 t finely minced fresh rosemary
- 2 t lemon zest + 1 T lemon juice (from the 2 lemons listed above)
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