Garlic Herb & Cheese Bread - Milk

Garlic Herb & Cheese Bread - Milk

new.milk.org

This quick and easy bread recipe made with local cheeses is the perfect bread to serve up with a good hearty soup or stew, or as an appetizer. The herb blend ad

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Ingredients

  • 1 oval loaf sourdough bread (400 g)
  • 1/3 cup (75 mL) local butter, softened
  • 2 large cloves garlic, minced
  • 1 tbsp (15 mL) each chopped fresh parsley and basil
  • 1 tsp (5 mL) dried oregano
  • 1 cup (250 mL) shredded local Cheddar or Gouda cheese
  • 1/3 cup freshly grated local Parmesan cheese

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