Roast potatoes with sage recipe | delicious. magazine
Elevate your roasties to the next level with our ultimate goose fat potatoes recipe. Perfect for Sunday roast or even as a festive side dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 1.5kg floury potatoes, cut into chunks
- 5 tbsp goose fat
- Handful of fresh sage leaves
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