Halloumi Bites | Nigella's Recipes | Nigella Lawson
These are messy to eat and are probably best as part of a table, rather than as a tray-bound snack.
Ingredients
- 80 millilitres garlic infused olive oil (or regular olive oil)
- 2 tablespoons fresh lime juice
- pepper
- 3 tablespoons chopped fresh parsley
- 750 grams halloumi (drained)
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