Curried Ackee
Enjoy this local favorite for breakfast, lunch or dinner. It's a simple twist to your regular ackee dish, full of flavor and vibrant in color.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tanyaskitchen.ky.
Ingredients
- 2 cans of ackee
- 1 sm diced green pepper
- 1 sm diced red pepper
- 1 sm onion diced
- 3 diced plum tomatoes
- ½ diced scotch bonnet pepper
- 2 tsp curry powder
- Pinch of parsley
- 1 tsp olive oil
- Salt & Pepper
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