Carrot Cake Bars - Helen Ridgeway Nutrition

Ingredients

• 1½ cups soft medjool dates (pitted (about 225g))
• ½ cup raisins ((75g))
• 1 cup rolled oats ((100g))
• 1 cup walnuts ((100g))
• ½ cup desiccated coconut ((40g))
• ½ cup grated carrot ((1 med carrot))
• Zest of an orange and 2 tbsp of juice
• 1½ tsp ground cinnamon
• 1 tsp ground ginger
• ¼ tsp sea salt
• A drizzle of white chocolate and a few chopped walnuts