Tofu Cheesecake - U.S. Soy
Indulge in a creamy Tofu Cheesecake with a graham crust and sweet miso twist. Perfect for plant-based treats!
Ingredients
- 1 ½ cups graham cracker (12 full sheets)
- 4 tbsp unsalted butter
- 2 tbsp sweet miso
- 1/4 cup granulated sugar
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