Mom's German Meatballs Recipe | RecipeLand
Mom's German meatballs: hearty egg-sized meatballs seasoned with celery seed, mustard seed, and garlic water, rolled in flour and pan-browned. Old-world German-American home cooking.
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Ingredients
- ground beef
- salt
- celery seeds
- ketchup
- onions
- cornstarch
- sugar
- eggs
- mustard seeds
- black pepper
- garlic
- water
- flour
- vinegar
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