Seasonal Deviled Eggs - 3 Ways | Rosemary Farm
Seasonal Deviled Eggs - 3 Ways
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rosemaryfarm.com.
Ingredients
- 12 Rosemary Farm eggs
- 4 tbsp mayonnaise
- 2 tbsp sour cream
- 1 tsp dijon mustard (per filling)
- 1 tbsp chopped fully cooked bacon (plus 4 small pieces for garnish)
- 1 tbsp pumpkin puree
- 1 tsp smoked paprika
- freshly ground black pepper
- Grated cheddar cheese
- Green onion
- 4 tsp Cranberry sauce
- Chives
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