Tater Tot Nachos - aka Tachos Recipe
Tasty tater tot nachos (aka tachos) with lean ground beef, taco seasoning, cheese, sour cream, salsa, olives, avocado & cilantro. Perfect for a weeknight
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Cooking tools:
- Oven
- Baking sheet
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Colander
- Citrus press
Ingredients
- 1 package (32 ounce) frozen tater tots
- 1 pound lean ground beef (very lean)
- 1 packet (1 ounce) taco seasoning mix (or 2 Tbsp homemade taco seasoning)
- 1 1/2 cups shredded Monterey Jack cheese (or a good melting Cheddar)
- 1/4 cup sour cream
- 1/3 cup salsa
- 1/3 cup sliced black olives
- 2/3 cup avocado (ripe & diced)
- 2 tablespoons chopped cilantro (fresh)
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