KRAL BREAD KADAYIF RECIPE - Ramazan Tatlıları
Experience the sweetness of Kral Bread Kadayif with a 2-step syrup soaking method, served with whipped cream and cherries. Bon appétit! 🍪✨ (159 characters)
Ingredients
- 450 g. Kral Bread Kadayif
- 1500 g. sugar (7.5 water glasses)
- 1.8 l. water (9 water glasses)
- ½ Kral Bread Kadayif
- 7 cups of granulated sugar
- 1,5 lt. (8 glasses) water
- 1 bowl of cherries
- 1 pack of whipped cream
- 200 gr. pistachios
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