Ingredients
- 90 g Mandeln
- 250 g Mehl
- 100 g Zucker
- 180 g Butter
- 1000 g Quitten
- 30 g frischer Ingwer
- 1 TL Zimt
- 50 g Wasser
- 250 g Quark, 20% Fett
- 2 Eigelb
- 1 Pck. Vanillepuddingpulver
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