Crispy Tofu Sweet ‘n’ Sour by Nicole Derdabi - FoodSocial

Ingredients

• 200 grams Tofu
• 1 Tbsp Extra Virgin Olive Oil
• 2 Tbsp Wheat-Free Tamari
• 2 Tbsp Arrowroot Powder
• 2 cloves Garlic
• 1 tsp Ginger Juice
• 1 whole Chili Peppers
• 2 whole Bell Pepper
• 1 whole Onion
• 2 Tbsp Tomato Puree (Strained Tomatoes)
• 1/2 tsp Chinese Five Spice - Primal Palate
• 400 grams Pineapple, Canned
• 1 1/2 Tbsp Apple Cider Vinegar
• 1 Tbsp Pure Maple Syrup
• 3 Tbsp Wheat-Free Tamari
• 2 pieces Basmati Rice
• 1 Tbsp Sesame Seeds
• 1 bunch Cilantro