Babloos Naranga Achar | Pomelo Fruit Pickle | Spicy Kitchen

Ingredients

• 250 grams of Pomelo Fruit(babloos fruit)
• 1 tbsp. of Gingelly Oil
• 1 spn. of mustard seeds
• 1/2 cup of garlic
• 2 tbsp. of chopped ginger
• 1/4 cup of small green chillies(kanthari muluaku)
• 1 spn. of chilli powder
• 1/8 spn of roasted fenugreek powder(optional)
• 1/6 spn. of asafoetida
• Salt as required
• 2 tbsp. of Vinegar
• 3 springs of curry leaves