Schezwan Masala Pav - Pungu’s Kitchen

Schezwan Masala Pav - Pungu’s Kitchen

punguskitchen.com

Schezwan Masala Pav is a fusion snack combining Indian pav (bread) with the fiery, spicy flavors of Schezwan sauce. It’s a quick, flavorful, and easy-to-make recipe that’s perfect as an...

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Ingredients

  • Schezwan sauce: 2 tbsp
  • ginger-garlic paste: 1 tsp
  • onion, finely chopped: 1 small
  • soy sauce: 1 tsp
  • tomato ketchup: 1 tsp
  • red chili powder (adjust as per spice preference): 1/2 tsp
  • black pepper: 1/2 tsp
  • Salt to taste
  • soft pav buns (store-bought or homemade): 4
  • butter (for toasting): 2 tbsp
  • Finely chopped bell peppers
  • Spring onions
  • Grated cheese

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