Sweet Potato Pecan Cinnamon Rolls - Karo
2 (4-1/2 tsp.) envelopes yeast, rapid or quick rise 1/4 cup sugar 1/4 cup brown sugar 1 teaspoon salt 1 teaspoon freshly grated orange peel 1/2 cup water 1/2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- Dough
- 4-1/4 to 4-3/4 cups all purpose flour
- 2 (4-1/2 tsp.) envelopes yeast rapid or quick rise
- 1/4 cup sugar
- 1/4 cup brown sugar
- 1 teaspoon salt
- 1 teaspoon freshly grated orange peel
- 1/2 cup water
- 1/2 cup buttermilk
- 1/4 cup butter OR margarine
- 1 cup mashed sweet potato
- 1 egg
- Filling
- 1/2 cup brown sugar
- 1 tablespoon ground cinnamon
- 1/2 cup chopped pecans
- 1/4 cup butter OR margarine softened
- Topping
- 2/3 cup powdered sugar
- 1/4 cup butter OR margarine melted
- 1 egg white
- 2 tablespoons Karo ® Light Corn Syrup
- 1/2 cup pecans chopped
- Glaze
- 2 cups powdered sugar
- 2 to 3 tablespoons milk
- 1 teaspoon pure vanilla extract
More Like This
Caramel Pecan Cinnamon Rolls - Karo
karosyrup.com
Caramel Pecan Rolls - Karo
karosyrup.com
Cinnamon Raisin Pecan Cake - Karo
karosyrup.com
Sweet Potato-Pecan Cinnamon Rolls Recipe by Tasty
tasty.co
Sweet Potato Cinnamon Rolls — Bako Sweet
bakosweet.com
Sweet Potato Cinnamon Rolls | Morrison Dietitian C
morrisondcs.com
Sweet Potato Pecan Cinnamon Rolls [Vegan]
healthyfoodforliving.com
Sweet Potato Cinnamon Rolls | TasteToronto
tastetoronto.com