Greek Lamb Stew Recipe | Home Pressure Cooking
Discover the rich flavors of Greek cuisine with our authentic Greek Lamb Stew recipe. Perfectly seasoned lamb, hearty vegetables, and aromatic herbs in every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 lbs Lamb shoulder, cut into chunks
- 2 tbsp Olive oil
- 1 Large onion, chopped
- 3 cloves Garlic, minced
- 2 cups Tomatoes, chopped
- 1 cup Red wine
- 1 cup Beef broth
- 2 tsp Dried oregano
- 1 tsp Ground cinnamon
- to taste Salt and pepper
- 2 tbsp Fresh parsley, chopped (for garnish)
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