Breakfast Sausage Bake with Cheese and Eggs - W.A. Bean & Sons
2 lbs Bean’s Breakfast Sausage Patties 12 eggs 3 cups milk 2 teaspoons dry mustard 1 teaspoon salt 4 slices bread, crusts removed & cubed 2 cups Shredded Chedda
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Ingredients
- 2 lbs Bean’s Breakfast Sausage Patties
- 12 eggs
- 3 cups milk
- 2 teaspoons dry mustard
- 1 teaspoon salt
- 4 slices bread, crusts removed & cubed
- 2 cups Shredded Cheddar Cheese
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