Desserts – Benjamin Twiggs

Ingredients

• 2 C rolled oats
• 1/3 C flour
• 1/2 C very lightly packed brown sugar
• 1/4 cup sugar
• 1/2 cup Earth Balance coconut butter, slightly softened
• 1/2 teaspoon coconut
• 1 cup brown sugar, packed
• 1 egg
• 1/2 C butter, melted (1 stick)
• 1 C light brown sugar, packed
• 2½ C flour
• ½ t baking soda
• 1 C brown sugar, packed
• ½ cup vegetable
• 1 cup brown sugar
• 1 cup white sugar
• 1/2 C soft butter
• 1/2 C brown sugar, packed
• 1 C flour
• 1 jar
• 2/3 cup All Purpose Flour
• 1/3 cup Whole Wheat Flour
• 1 tsp Baking Powder
• 10 slices Pepperidge Farm® White Sandwich Bread, cut into cubes (about