Mexican Pizza with Avocado Crema Recipe — The Mom 100

Ingredients

• 1 (15-ounce) can black beans ((drained and rinsed))
• 1 clove garlic ((minced))
• 1 teaspoon chili powder
• 1 teaspoon ground cumin
• 1 tablespoon extra-virgin olive oil
• ¼ teaspoon kosher salt
• ½ pound lean ground beef or ground turkey
• 1 refrigerated thin crust pizza dough
• 1 cup shredded Mexican blend cheese
• 1 plum tomato ((cored, seeded and diced))
• 4 scallions ((trimmed and sliced on the diagonal, white and green parts; divided))
• ½ cup sliced black olives ((optional))
• 1 avocado ((peeled and pit removed, cut into chunks))
• ½ cup sour cream ((regular or reduced fat, or plain Greek yogurt))
• 1 tablespoon lemon or lime juice
• Coarse or kosher salt and freshly ground pepper ((to taste))