Pork chops with rhubarb & grains - Good Food Middle East

Ingredients

• 190g rhubarb, cut into 5cm lengths
• 1 red onion, cut into wedges
• 3 garlic cloves, bashed with skin on
• 1 tbsp balsamic vinegar
• olive oil, for drizzling
• 1 tbsp butter
• 2 rosemary sprigs
• 2 pork chops
• 250g pouch mixed grains(we used Merchant Gourmet)
• 100ml chicken stock
• parsley, to serve