White Chocolate–Mint Truffles | Saveur

White Chocolate–Mint Truffles | Saveur

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When making these truffles, use supermarket-quality white chocolate, which has more stabilizers than expensive brands do and sets up better.

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Ingredients

  • 1 lb. white chocolate, chopped
  • <sup>1</sup>⁄<sub>2</sub> cup heavy cream
  • <sup>1</sup>⁄<sub>8</sub> tsp. peppermint oil
  • 3 tbsp. confectioners' sugar
  • 3 tbsp. vanilla sugar

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