Ham and Pineapple Scrolls - Salamanca Fresh
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salamancafresh.com.au.
Ingredients
- 4 cups self raising flour
- Pinch of salt
- 1 tsp sugar
- 1 1/2 cups warm water
- 1 tbsp olive oil
- 1/4 cup pizza sauce
- 1 cup pineapple pieces
- 150g Ziggys Sliced Virginian Ham, roughly chopped
- 1 cup grated matured cheese
- 1 egg yolk to glaze
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