Stromboli 2 | Just A Pinch Recipes

Ingredients

• 4-1 pound(s) loaf frozen bread dough, i make my own
• 1/2 pound(s) pepperoni, sliced
• 1/2 pound(s) ham, sliced
• 1/2 pound(s) hard salami, sliced
• 1/2 pound(s) provolone cheese
• 1/2 pound(s) mozzarella cheese, freshly grated
• 1/2 cup(s) romano cheese, grated
• 1 tablespoon(s) garlic powder with parsley
• 1 tablespoon(s) oregano, dried
• 1 tablespoon(s) parsley flakes
• 1 teaspoon(s) freshly ground black pepper
• 1 large egg yolk, lightly beaten